Description
Fragrant basmati rice layered with tender chicken, aromatic spices, and herbs, slow-cooked to perfection. It is served alongside raitha, a creamy yogurt salad.
Spice blend – Bayleaf, Cardamom, Chilli, Cinnamon, Cilantro, Clove, Ginger, Garlic, Maize Flower, Mint, Saffron, Star Anise, Stone Flower, Turmeric.
